Vegetables are central to nutrition and farm income, and growing them well takes scientific knowledge. Production Technology of Vegetable Crops is a comprehensive textbook on vegetable cultivation, production techniques and scientific management.
It covers major aspects of vegetable crop production, including soil preparation, seed technology, crop management, pest and disease control and post-harvest practices, written in a simple, practical manner for students and field professionals.
What you will find inside
- Introduction to vegetable crops and their classification
- Nursery management
- Soil preparation and seed technology
- Crop management, pest and disease control
- Post-harvest practices
Who should read it
Agriculture students, professionals and competitive-exam aspirants who want clear, practical knowledge of modern vegetable production systems.
Get your copy
Production Technology of Vegetable Crops is available at Gyanavi Publishers & Distributors, with delivery across India. Browse more titles on our publisher page.