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Lucent’s General Knowledge 2024
Original price was: ₹325.00.₹225.00Current price is: ₹225.00.
5 in stock
Book information
ISBN 13
978-9384761547
Number of pages
410
Format
Paperback
Language
English
Edition
14th
Available
5
SKU
LC001
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This book entitled” Introductory Agribusiness Management” provides basic knowledge about, agricultural marketing, marketing management, marketing research, marketing channels, as well as to impart knowledge about Buyer behavior, Demand and Sales forecasting, Pricing policies, Product Planning and Sales promotion techniques, Entrepreneurship etc. that will be helpful for setting an agricultural business enterprise for improving market infrastructure, direct and group marketing, establishment of modern marketing and processing units, market integration and the improvement of the overall efficiency of the agricultural marketing system. It also provides students and adult learners with an essential understanding of what it takes to be a successful agribusiness manager in today’s rapidly evolving, highly unpredictable marketplace. This book is an ideal text for all courses on management in the agribusiness industry.
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Food Chemistry and Chemistry of Living System (Objective Question Bank)
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The present book “Food Chemistry and Chemistry of Living System” is primarily designed for undergraduate and postgraduate students of community science (home science), food technology, food science and human nutrition, agriculture, biochemistry, microbiology and biotechnology. In this book, questions are substantially acquired from different competitive examinations. A wide coverage of entire subject divided into eight chapters viz. Food, Carbohydrates, Vitamins and Minerals, Proteins, Nucleic acids, Lipids, Enzymes & Fatty acids, Structure and Function of Cell Organelles, Reactions, Cycles and Phenomena. This book consists of Chapter-wise objective type questions like Multiple Choice, Fill in the Blanks, Mark True or False and Match the Column will enable the readers/aspirants to update their knowledge quickly. This book would be very useful for those appearing for various competitive examination, like Post-graduate, SAUs Entrance, Ph.D. JRF, ARS, ICAR- NET, SET, Civil Service Examinations (State and Central), Agricultural Officer, Bank (PO) (Agriculture), ADO and Allied Agricultural Examinations.
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Food Chemistry and Chemistry of Living System (Objective Question Bank)
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The present book “Food Chemistry and Chemistry of Living System” is primarily designed for undergraduate and postgraduate students of community science (home science), food technology, food science and human nutrition, agriculture, biochemistry, microbiology and biotechnology. In this book, questions are substantially acquired from different competitive examinations. A wide coverage of entire subject divided into eight chapters viz. Food, Carbohydrates, Vitamins and Minerals, Proteins, Nucleic acids, Lipids, Enzymes & Fatty acids, Structure and Function of Cell Organelles, Reactions, Cycles and Phenomena. This book consists of Chapter-wise objective type questions like Multiple Choice, Fill in the Blanks, Mark True or False and Match the Column will enable the readers/aspirants to update their knowledge quickly. This book would be very useful for those appearing for various competitive examination, like Post-graduate, SAUs Entrance, Ph.D. JRF, ARS, ICAR- NET, SET, Civil Service Examinations (State and Central), Agricultural Officer, Bank (PO) (Agriculture), ADO and Allied Agricultural Examinations.
