
Brillion Publishing
Laboratory Experiments In Food Engineering And Technology
By Prakash Kumar Nayak, Radhakrishnan Kesavan, Subhajit Ray
Original price was: ₹1,895.00.₹1,516.00Current price is: ₹1,516.00.

Laboratory Experiments In Food Engineering And Technology is a Food Science & Technology book by Prakash Kumar Nayak, Subhajit Ray, Radhakrishnan Kesavan, published by Brillion Publishing (2023). Hardbound, 164 pages. A dependable text and reference for students, teachers and researchers.
Laboratory Experiments In Food Engineering And Technology is a Food Science & Technology book by Prakash Kumar Nayak, Subhajit Ray, Radhakrishnan Kesavan, published by Brillion Publishing (2023). Hardbound, 164 pages. A dependable text and reference for students, teachers and researchers.